Description

King of cacao. Raw chocolate - the new red wine. Cacao is increasingly being consumed for its nutritive and health enhancing properties as it has been in many cultures for thousands of years. Cocoa beans (theobroma cacao/raw chocolate) are the source for all chocolate and cocoa products. Our certified organic, raw cacao is the premium criollo variety. Theobroma literally means food of the goods - so called from the goodness of the seeds and Mexican named the pounded seeds chocolate cacao is increasingly being consumed for its nutritive and health-enhancing properties, as it has been in many cultures for thousands of years. Cacao contains many chemicals that enhance physician and mental well-being, including an incredibly rich supply of magnesium. Other essential minerals present in Cacao are calcium, zinc, iron, copper and potassium. Cacao also contains more antioxidant flavonoids than red wine, green tea and blueberries. Navitas Naturals vegan cacao nibs are unprocessed, certified organic, raw, peeled cacao beans. Our premium cacao beans come directly from the farmers who cultivate them. These farmers grow their crops on their own land, using sustainable methods that have been used for generations. These cacao beans are guaranteed to be free of heavy metals, chemicals and pesticides. USDA organic. Certified organic by Skal International. Imported form Peru. Packed in the USA.

Features

• Pack of 2 (total 32 oz)
• Made from pure, 100% natural cacao powder
• Certified organic, vegan; a good source of minerals such as magnesium, iron, copper, and calcium
• Mix into chocolate ice cream, smoothies, or yogurt; an antioxidant-rich supplement with antiseptic, diuretic and soothing properties
• Navitas Naturals products come directly from the farmers who cultivate them and are free of heavy metals, chemicals and pesticides

Description

Navitas Naturals Cacao Powder brings the chocolate factory to your kitchen, as it instantly transforms smoothies, desserts, pies, and countless other recipes into the healthiest chocolate indulgence around. Put a spoonful into your next treat and understand why this super food has been enjoyed for thousands of years. Plus, with no added sugar, Navitas Naturals Cacao Powder is an exceptionally healthy way to stock up on antioxidants and important minerals like magnesium and iron. Check out the cacao recipe section for great ideas, and make your life as chocolatey as you please! Source and Processing Navitas Naturals cacao beans are hand-selected for quality, partially fermented to alleviate bitterness, and processed at low temperatures for maximum nutrient retention. Once extracted from the pod-like fruit, purified water is used to cleanse the beans. The whole beans are peeled and cold-pressed to from a paste, the bean's oil is extracted, and our nutrient-dense cacao powder is formed.

Features

• Navitas Naturals - Certified Organic Kosher Raw Vegan Healthy Cacao Chocolate Powder holds 16 ounce
• A treasure of vitamins, minerals, beta-carotene, zinc, chromium and magnesium
• Organic and Kosher certified
• Premium Criollo variety
• Its rich in Antioxidant

Description

Raw Chocolate Powder offers truly raw cacao powder (25% fat). All products are certified organic and kosher. Because we control 100% of the post harvest handling to the packing of the final product, you can be assured that this product is everything we say it is.

Features

• Made from pure, 100 percent natural cacao powder
• Certified organic, vegan; a good source of minerals such as magnesium, iron, copper, and calcium
• Mix into chocolate ice cream, smoothies, or yogurt; an antioxidant-rich supplement with antiseptic
• Comes directly from the farmers who cultivate them and are free of heavy me
• 16-ounce bags of organic raw chocolate powder

Description

Cocoa Butter is an all-natural vegetable fat derived from cocoa beans. Also called Theobroma oil, Cocoa Butter is one of the most stable fats known and has a very mild chocolate flavor and aroma. Christopher Columbus is believed to have brought the first cocoa beans back to Europe as part of the treasures of the New World.

Features

• 7 Ounces Cream
• Serving Size:

Description

This digital document is a journal article from Science of the Total Environment, The, published by Elsevier in 2004. The article is delivered in HTML format and is available in your Amazon.com Media Library immediately after purchase. You can view it with any web browser.Description: Acid sulfate soils having a pH of less than 3.5 are widespread in Malaysia. Some of these soils are planted to cocoa, but the yield is reported to be low due to soil infertility related to Al toxicity. Cocoa growth is sensitive to the presence of Al in the soil. To a certain extent, Al toxicity in soils can be reduced by organic matter application and to a greater extent in iron-poor acid sulfate soil. A study was conducted to determine the efficacy of various types of organic materials easily available in the country to ameliorate acid sulfate soil infertility for growing cocoa seedlings. The treatments were control (nil), lime (3 t/ha), peat (10% w/w), peat plus green manure (10% w/w), peat plus rice straw (10% w/w), peat plus chicken dung (10% w/w) and peat plus POMS (Palm oil mill sludge) (10% w/w). The growth of cocoa seedlings was affected significantly by the presence of Al in the cocoa tissues. As the amount of Al in the leaves increased, the relative top dry weight of cocoa seedlings decreased. Likewise, the relative plant height was negatively correlated with Al in the leaves. Peat as well as peat in combination with green manure, rice straw, chicken dung or palm oil mill sludge was able to reduce Al toxicity in acid sulfate soil; the highest top dry weight of cocoa seedlings were obtained in the peat plus green manure treatment. The best cocoa seedlings root growth was found for the peat treatment alone. The relative top dry weight of cocoa seedlings was negatively correlated with Al^3^+ as well as Al^3^++Al(OH)^2^++Al(OH)"2^+ activity in the soil solution. The critical values for Al^3^+ and the combination of Al^3^++Al(OH)^2^++Al(OH)"2^+ activity in the soil solution were 10 @mM and 15 @mM, respectively.

Description

This 3.5 ounce large size chocolate bar with 75% single origin chocolate is produced in the Vinces community of of Ecuador. Organic certified. It has a sweet flowery note reminiscent of citrus blooms. These full flavored chocolate bars are ideal for lunches or gifts. Also convenient for food service.Keep wrapped and store in a cool dry place at 60 to 75 F. Each individually wrapped bar is 3.5 ounces.

Features

• 75% Organic Single Origin Chocolate
• 3 Large Individually Wrapped 3.5 Ounce Bars
• Perfect for Lunches, Snacks or Baking
• Ideal Guift for the Chocolate Lover
• From the Vinces Community of Ecuador

Description

Maca root has been used in indigenous Andean societies as a source of nourishment and healing for thousands of years. This bag contains 100% pure raw maca powder that is certified organic, kosher, vegan and raw. Studies have identified four alkaloids present in maca known to nourish the endocrine system. Maca root has been used as a stress-fighting adaptogen to increase stamina, boost libido and combat fatigue. Maca is a nutrient-dense whole food packed with vitamins, plant sterols as well as many essential minerals, fatty and amino acids. Our raw maca is low temperature processed and cultivated on the Junin Plateau of Peruvian Andes. Navitas Naturals’ mission is to provide premium organic power foods that increase energy and enhance health. Our products are of the highest quality, sourced directly from farmers, cultivated sustainably and in accordance with fair trade practices. Product of Peru - Packed in USA

Features

• Certified Organic, Kosher, Vegan and Raw.
• Made from pure, 100% organic Maca roots.
• Amino Acids, Essential Mineals. Adaptogen.
• Mix into smoothies, baked goods, or cereal; may boost the libido, treat menopause symptoms, and promote hormonal balance for men and women
• Navitas Naturals products come directly from the farmers who cultivate them and are free of heavy metals, chemicals and pesticides.

Description

Raw cacao nibs, organic is a treasure of vitamins, minerals, beta-carotene, zinc, chromium and magnesium. Raw chocolate is a delight for the senses and food for the mind. New research has shown cacao contains more antioxidant flavonoids than blueberries, red wine and green tea. We use only the premium criollo variety of cacao.

Features

• 16-ounce pouch of organic raw cacao nibs
• Made from pure, 100% natural raw cacao nibs
• Certified organic, vegan; a good source of minerals such as magnesium, iron, copper, and calcium
• Mix into chocolate ice cream, smoothies, or yogurt; an antioxidant-rich supplement with antiseptic,
• Navitas Naturals products come directly from the farmers who cultivate them and are free of heavy me

Description

Cacao is the bean that chocolate is made from. In its raw state, it contains more antioxidant flavonoids than red wine, green tea and blueberries. Our raw cacao is high in fiber and vitamin C and a good source of iron and protein!WFN cacao powder is certified organic and raw. Our premium cacao beans come directly from the farmers who cultivate them. These farmers grow their crops on their own land, using the same sustainable methods that have been used for generations. These cacao beans are guaranteed to be free of heavy metals, chemicals and pesticides. They are USDA certified organic. They are imported from Peru and Ecuador and packed by Wilderness Family Naturals in the USA.

Features

• Certified Organic
• Has a very high ORAC levels