Description

"Top of the Line" unit! Expands to a giant 30 trays so you can dry large quantities all at once! 1000 watts of drying power means you can dry more, faster. Patented Converge-Flow fan forces heated air up the exterior pressurized chamber, then horizontally across each individual tray, converging in the center, for fast, even and nutritious drying. No flavor mixing! No need for tray rotation. Fast, Powerful Fan! A quiet, 2,400-RPM motor and specially designed 4-1/2 inch fan mean faster, more nutritious drying. Four times faster than dryers which have no fan or motors. Adjustable Thermostat! Different foods need different temperature settings. The adjustable 95-155 degree F thermostat give you the flexibility to get the best results. Vita-Save Exterior! The opaque exterior blocks light to retain more of the food's nutrients and vitamins during the drying process. Expandable to Meet Your Needs! As needs grow, this four-tray unit can be expanded with accessory Add-A-Trays, up to 30 trays (30 sq. ft.). Drying pressure adjusts automatically to the number of trays. Gardenmaster Accessories Included FREE! No-Spill Fruit Roll Sheet. Perfect for drying semi-liquids: soups, sauces, fruit rolls. Has exclusive "no spill" lips. Clean-A-Screen. Flexible screen, allows easy drying of small items such as herbs, spices, and potpourri. Jerky Spice Packet and Cure - Make your own jerky at home!

Features

• "Top of the Line" unit! Expands to a giant 30 trays so you can dry large quantities all at once! 1000 watts of drying power means you can dry more, faster.
• Patented Converge-Flow fan forces heated air up the exterior pressurized chamber, then horizontally across each individual tray, converging in the center, for fast, even and nutritious drying.
• Fast, Powerful Fan! A quiet, 2,400-RPM motor mean faster, more nutritious drying. Four times faster than dryers which have no fan or motors.
• Adjustable Thermostat! Different foods need different temperature settings. The adjustable 90-160 degree F thermostat give you the flexibility to get the best results.
• No-Spill Fruit Roll Sheet. Perfect for drying semi-liquids: soups, sauces, fruit rolls. Has exclusive "no spill" lips.

Description

Remember how grandmother's cellar shelves were packed with jars of tomato sauce and stewed tomatoes, pickled beets and cauliflower, and pickles both sweet and dill? Learn how to save a summer day - in batches - from the classic primer, now updated and rejacketed. Use the latest inexpensive, time-saving techniques for drying, freezing, canning, and pickling. Anyone can capture the delicate flavors of fresh foods for year-round enjoyment and create a well-stocked pantry of fruits, vegetables, herbs, meats, flavored vinegars, and seasonings. The Big Book of Preserving the Harvest introduces the basic technique for all preserving methods, with step-by-step illustration, informative charts and tips throughout, and more than 150 recipes for the new or experienced home preserver. Among the step-by-step tested recipes: Green Chile Salsa, Tomato Leather, Spiced Pear Butter, Eggplant Caviar, Blueberry Marmalade, Yellow Tomato Jam, Cranberry-Lime Curd, Preserved Lemons, Chicken Liver Pate, and more.

Features

• ISBN13: 9781580174589
• Condition: New
• Notes: BRAND NEW FROM PUBLISHER! BUY WITH CONFIDENCE, Over one million books sold! 98% Positive feedback. Compare our books, prices and service to the competition. 100% Satisfaction Guaranteed

Description

This is probably the most thorough set of cooking books that have ever been written. Every aspect is completely and comprehensively covered. Whether you are a master chef or a novice, you will find something you can use. The Complete Library of COOKING consists of five volumes that cover the various phases of the subject of cooking as it is carried on in the home. These books are arranged so that related subjects are grouped together. Examination questions pertaining to the subject matter appear at the end of each section. These questions will prove helpful in a mastery of the subjects to which they relate. At the back of each volume is a complete index, which will assist materially in making quick reference to the subjects contained in it. With fruits becoming less seasonal and more a daily food, an understanding of them is of great value to the housewife. In Fruit and Fruit Desserts, she first learns their place in the diet, their nature, composition, and food value. Then she proceeds with the preparation and serving of every variety of fruit. Included in this section also are fruit cocktails, those refreshing appetizers often used to introduce a special meal. To understand how to preserve perishable foods in the seasons of plenty for the times when they are not obtainable is a valuable part of a housewife's knowledge. Canning and Drying deals with two ways of preserving foodstuffs, treating carefully the equipment needed and all the methods that can be employed and every part of the procedure followed. The fruits and vegetables that permit of canning, as well as certain meats and fish, are taken up in a systematic manner. Jelly Making, Preserving, and Pickling continues a discussion of the home preservation of foods, showing how they can be kept for long periods of time not by sterilization, but with the aid of preservatives. Each one of these methods is treated as to its principles, equipment, and the procedure to be followed. After trying the numerous recipes given, the housewife will be able to show with pride the results of her efforts, for nothing adds more to the attractiveness and palatability of a meal than a choice jelly, conserve, marmalade, or jam. Confections deals with that very delightful and fascinating part of cookery--confection making. Not only are home-made confections cheaper than commercially made ones, but they usually contain more wholesome materials, so it is to the housewife's advantage to familiarize herself with the making of this food. Recipes are given for all varieties of confections, including taffies, caramels, cream candies, and the confections related to them. Fondant making is treated in detail showing every step and directions for making many unusual kinds. Though beverages often receive only slight consideration, they are so necessary that the body cannot exist very long without them. In Beverages is discussed the relation of beverages to meals, the classes of beverages, and the preparation of those required by the human system, as well as the proper way to serve them. In addition to coffee, tea, cocoa, chocolate, and cereal beverages, fruit, soft, and nourishing drinks receive their share of attention. To be a successful home maker, it is not enough for a housewife to know how to prepare food; she must also understand how to buy it, how to look after the household accounts, what constitutes correct diet for each member of her family, how to plan menus for her regular meals and for special occasions, and the essentials of good table service. All these things, and many more, she learns in The Planning of Meals, which completes this volume.

Description

These sheets allow you to dry liquids and semi-liquids in a dehydrator easily, without a big mess to clean up at the end. Make your own fruit leather with no added sugar or preservatives, it's so easy even a kid can do it (just pour fruit purEe, like applesauce, onto the sheet). You can even dry soups and sauces for future use, which might come in really handy for camping or travelling.

Features

• Solid sheets make fruit rolls easy
• Simply pour liquefied fruit on sheet - set it and forget it
• Includes 2 easy to clean sheets
• Fits Nesco Dehydrators FD-28JX, FD-35, FD-40, FD-50, FD-60, FD-61, FD-75PR
• Detachable solid sheet for drying creamy or semi liquid

Description

Fresh fruit is not always available for you and your family to eat. Whether people are at work, in the car, or traveling, they need to find a new alternative to get their daily fruits. Brothers-All-natural fruit crisps are the 100% freeze-dried fruit snack you want to be eating to achieve that goal. We start with the most luscious fruits from the greatest growing regions in the world and bring them to our state-of-the-art freeze drying facility. At our facilities, we gently remove over 95% of the water from the fruit which transforms the fruit into a light, flavorful, crisp fruit snack. Unlike other dried fruits, Brothers-All-Natural Fruit Crisps retain all of the nutrients of the fresh fruit with absolutely no added sugar, preservatives, or dies. Our uniquely designed bags keep Brothers-All-Natural Fruit Crisps fresh for up to 1 year. Brothers-All-Natural Fruit Crisps are peanut/tree nut free, gluten free, soy free, dairy free, vegan, and OU kosher certified. A bag of Brothers-All-Natural Asian Pears contain approximately 1 ½ pears and only 40 calories.

Features

• Pack of 24, 0.35-ounce bags (total of 8.4-ounces)
• Each bag contains 2 fruit servings
• 100 percent all natural freeze dried asian banana slices
• No additives, preservatives, dies, or added sugar
• Allergen-free product

Description

Many fruits are enjoyed fresh, right off the tree. In "Fruit," viewers will visit a variety of farms to see how different fruits are grown, harvested and prepared for market. In addition, students view some of the processes by which fruits are preserved, including canning and drying. Part of the "Farm to Market" series, which introduces elementary school students to the agricultural origins of some of the foods, textiles and other products we routinely enjoy. (For Home Use Only)This product is manufactured on demand using DVD-R recordable media. Amazon.com's standard return policy will apply.

Description

This is probably the most thorough set of cooking books that have ever been written. Every aspect is completely and comprehensively covered. Whether you are a master chef or a novice, you will find something you can use. The Complete Library of COOKING consists of five volumes that cover the various phases of the subject of cooking as it is carried on in the home. These books are arranged so that related subjects are grouped together. Examination questions pertaining to the subject matter appear at the end of each section. These questions will prove helpful in a mastery of the subjects to which they relate. At the back of each volume is a complete index, which will assist materially in making quick reference to the subjects contained in it. With fruits becoming less seasonal and more a daily food, an understanding of them is of great value to the housewife. In Fruit and Fruit Desserts, she first learns their place in the diet, their nature, composition, and food value. Then she proceeds with the preparation and serving of every variety of fruit. Included in this section also are fruit cocktails, those refreshing appetizers often used to introduce a special meal. To understand how to preserve perishable foods in the seasons of plenty for the times when they are not obtainable is a valuable part of a housewife's knowledge. Canning and Drying deals with two ways of preserving foodstuffs, treating carefully the equipment needed and all the methods that can be employed and every part of the procedure followed. The fruits and vegetables that permit of canning, as well as certain meats and fish, are taken up in a systematic manner. Jelly Making, Preserving, and Pickling continues a discussion of the home preservation of foods, showing how they can be kept for long periods of time not by sterilization, but with the aid of preservatives. Each one of these methods is treated as to its principles, equipment, and the procedure to be followed. After trying the numerous recipes given, the housewife will be able to show with pride the results of her efforts, for nothing adds more to the attractiveness and palatability of a meal than a choice jelly, conserve, marmalade, or jam. Confections deals with that very delightful and fascinating part of cookery--confection making. Not only are home-made confections cheaper than commercially made ones, but they usually contain more wholesome materials, so it is to the housewife's advantage to familiarize herself with the making of this food. Recipes are given for all varieties of confections, including taffies, caramels, cream candies, and the confections related to them. Fondant making is treated in detail showing every step and directions for making many unusual kinds. Though beverages often receive only slight consideration, they are so necessary that the body cannot exist very long without them. In Beverages is discussed the relation of beverages to meals, the classes of beverages, and the preparation of those required by the human system, as well as the proper way to serve them. In addition to coffee, tea, cocoa, chocolate, and cereal beverages, fruit, soft, and nourishing drinks receive their share of attention. To be a successful home maker, it is not enough for a housewife to know how to prepare food; she must also understand how to buy it, how to look after the household accounts, what constitutes correct diet for each member of her family, how to plan menus for her regular meals and for special occasions, and the essentials of good table service. All these things, and many more, she learns in The Planning of Meals, which completes this volume.

Description

With Nutritive Fruit Micro-OilsFrizzy, Dry or Unmanageable Hair

Features

• Garnier Fructis Weightless Leave In Anti Frizz Serum nourishes straight or curly hair, making it smooth and super-shiny.
• Weightless conditioners improve texture and manageability for all hair types.
• It tames frizz & flyaways so hair stays sleek all-day.

Description

The FD-61WHC Snackmaster Express All-In-One kit has a top mounted fan. Easily dries fruit, vegetables and jerky quickly and evenly. Dries food in hours not days. Comes with 5 trays and jerky gun. Unit disassembles easily and all parts are dishwasher safe except the power head. The Opaque Vita-Save exterior helps block harmful lights which destroys nutritional content of food being dehydrated. The Patented fan flow radial air action forces air down the center of the unit and horizontally across each tray for fast, even-drying. No need to rotate.

Features

• All-in-one kit has a top mounted fan
• Easily dries fruit, vegetables and jerky quickly and evenly
• Comes with 5 trays and jerky gun
• Includes fruit roll sheet, clean-a-screen for drying herbs or sticky fruit; recipe guide
• Trays are safe to use in dishwasher when removed before dry cycle